FireCraft BBQ


About

FireCraft BBQ is a pursuit for the finest quality pit-smoked and fire-roasted meats available anywhere, with hand-crafted Southern style side, desserts and prepared foods. Chef Welch is the concept creator and owner of Fire Craft Foods, LLC. Chef Welch is an accomplished 25-year veteran of the culinary industry. A long-time Houston resident, Chef Welch has worked in a wide variety of restaurants throughout his professional restaurant career that followed a three-year culinary education and work-tour in France. With Concept Chef and Kitchen Management pedigree from Pappas Restaurants Inc., and Restaurant concept development and implementation in partnership with F&R Foods, LLC, Chef Welch holds firm standards and accountability for himself and his staff.

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22538 Loop 494
Opening Summer 2019
Black Cat Ridge, Kingwood, Texas 77339

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Articles

Flame on: Paris educated chef fires up plans to expand Kingwood barbeque craft

Flame on: Paris educated chef fires up plans to expand Kingwood barbeque craft

in Local Business

After years of cooking for others and learning the skills of the trade, chef David Welch is working on expanding his smoked and grilled meats business into a brick and mortar concept on Loop 494 in Kingwood in 2019

October 25, 2018

Contact

281-546-0339


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